Homard canadien entier cuit nutrition facts
Marque Repère · 325 g
Homard canadien entier cuit has 87 calories per 100 g, with 19 g of protein, 0.6 g of carbohydrate, 0.9 g of fat.
| Nutrient | Per 100 g | % Daily Value (per 100 g) |
|---|---|---|
| Calories | 87 kcal | |
| Energy | 366 kJ | |
| Total fat | 0.9 g | 1% |
| Saturated fat | 0.2 g | 1% |
| Sodium | 480 mg | 21% |
| Salt | 1.2 g | |
| Carbohydrate | 0.6 g | 0% |
| Sugars | 0.5 g | |
| Protein | 19 g | 38% |
% Daily Value uses the FDA reference amounts for adults on a 2,000-calorie diet.
Where the calories come from
Using the standard factors (4 kcal per gram of protein and carbohydrate, 9 per gram of fat), about 88% of the calories come from protein, 3% from carbohydrate and 9% from fat.
Ingredients
Homard canadien (Homarus americanus), sel.
Allergens listed: crustaceans
Use these numbers
To see how this food fits a day of eating, start with the calorie calculator, and read how food labels and nutrition tables are built for what these figures can and cannot tell you.