Jarret de porc braisé nutrition facts
Plaisirs gastronomiques
Jarret de porc braisé has 136 calories per 100 g, with 14 g of protein, 14 g of carbohydrate, 3.2 g of fat.
| Nutrient | Per 100 g | % Daily Value (per 100 g) |
|---|---|---|
| Calories | 136 kcal | |
| Total fat | 3.2 g | 4% |
| Saturated fat | 1.1 g | 5% |
| Carbohydrate | 14 g | 5% |
| Sugars | 11 g | |
| Protein | 14 g | 27% |
% Daily Value uses the FDA reference amounts for adults on a 2,000-calorie diet.
Where the calories come from
Using the standard factors (4 kcal per gram of protein and carbohydrate, 9 per gram of fat), about 39% of the calories come from protein, 39% from carbohydrate and 21% from fat.
Use these numbers
To see how this food fits a day of eating, start with the calorie calculator, and read how food labels and nutrition tables are built for what these figures can and cannot tell you.