Nutritional Efficiency Report
Starbucks via instant latte is a very low-calorie food with moderate-protein content. At 41 kcal per 100g, it delivers 16g of protein — representing 156% of its total caloric load. Carbohydrates account for 702% and fats for 198% of calories.
At 72g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
With only 41 kcal per 100g, Starbucks via instant latte is a high-volume food — you can consume a large serving while keeping total caloric intake controlled. This makes it particularly effective for hunger management in deficit phases.
Protocol Compatibility
Ketosis Impact
At 72g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Thermic Effect (TEF)
With 16g protein per 100g, the thermic contribution is moderate. Pairing with higher-protein sources increases the overall TEF of your meal and supports lean mass retention.