Nutritional Efficiency Report
Soy station, the good health cheese alternative, cheddar, jack, & mozzarella style is a moderate-calorie food with high-protein content. At 214 kcal per 100g, it delivers 25g of protein — representing 47% of its total caloric load. Carbohydrates account for 13% and fats for 46% of calories.
With 7g of carbs per 100g, it suits cyclical keto and low-carb approaches.
Protocol Compatibility
Ketosis Impact
With 7g of carbs per 100g, it suits cyclical keto and low-carb approaches.
Thermic Effect (TEF)
Protein content of 25g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.