Nutritional Efficiency Report
Blanquette de veau is a moderate-calorie food with moderate-protein content. At 157 kcal per 100g, it delivers 12g of protein — representing 31% of its total caloric load. Carbohydrates account for 10% and fats for 57% of calories.
At only 4g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Protocol Compatibility
Ketosis Impact
At only 4g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Thermic Effect (TEF)
With 12g protein per 100g, the thermic contribution is moderate. Pairing with higher-protein sources increases the overall TEF of your meal and supports lean mass retention.