Nutritional Efficiency Report
蜂蜜柠檬面包 is a moderate-calorie food with elite-protein content. At 295 kcal per 100g, it delivers 799g of protein — representing 1083% of its total caloric load. Carbohydrates account for 76% and fats for 1504% of calories.
At 56g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Protocol Compatibility
Ketosis Impact
At 56g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Thermic Effect (TEF)
Protein content of 799g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.