Live
0.90
Verified Asset
High Efficiency
Keto Protocol

烧烤味鸡胸肉.

Metabolic profile analysis. Technical breakdown of 烧烤味鸡胸肉 and its impact on skeletal muscle retention and daily energy expenditure.

Total Energy136kcal
Bio-Protein31g
Carbohydrates3g
Total Lipids0g

Nutritional Efficiency Report

烧烤味鸡胸肉 is a low-calorie food with elite-protein content. At 136 kcal per 100g, it delivers 31g of protein — representing 91% of its total caloric load. Carbohydrates account for 9% and fats for 0% of calories.

"Efficiency Score 0.90 — this asset ranks in the top tier of the DataFood database for protein delivery per calorie. Optimal for fat loss, lean bulking, and body recomposition phases."

At only 3g net carbs per 100g, it fits strict ketogenic and carnivore protocols.

Protocol Compatibility

Ketosis Impact

At only 3g net carbs per 100g, it fits strict ketogenic and carnivore protocols.

Thermic Effect (TEF)

Protein content of 31g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.

Expand Your Protocol.

Based on the metabolic profile of 烧烤味鸡胸肉, these related data nodes are most relevant to your nutrition architecture:

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1. Biological Metrics

2. Dietary Logic

Institutional Disclaimer: The nutritional data provided for 烧烤味鸡胸肉 is derived from clinical databases and algorithmic estimation. This report is for metabolic infrastructure planning only and does not constitute medical advice. Consult a clinical nutritionist before implementing aggressive deficit protocols.