Nutritional Efficiency Report
Steaks haché pur boeuf surgelés 15% MG is a very low-calorie food with moderate-protein content. At 21 kcal per 100g, it delivers 18g of protein — representing 343% of its total caloric load. Carbohydrates account for 95% and fats for 643% of calories.
With 5g of carbs per 100g, it suits cyclical keto and low-carb approaches.
With only 21 kcal per 100g, Steaks haché pur boeuf surgelés 15% MG is a high-volume food — you can consume a large serving while keeping total caloric intake controlled. This makes it particularly effective for hunger management in deficit phases.
Protocol Compatibility
Ketosis Impact
With 5g of carbs per 100g, it suits cyclical keto and low-carb approaches.
Thermic Effect (TEF)
With 18g protein per 100g, the thermic contribution is moderate. Pairing with higher-protein sources increases the overall TEF of your meal and supports lean mass retention.