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Amandes grillées sans sel.

Metabolic profile analysis. Technical breakdown of Amandes grillées sans sel and its impact on skeletal muscle retention and daily energy expenditure.

Total Energy4kcal
Bio-Protein25g
Carbohydrates12g
Total Lipids51g

Nutritional Efficiency Report

Amandes grillées sans sel is a very low-calorie food with high-protein content. At 4 kcal per 100g, it delivers 25g of protein — representing 2500% of its total caloric load. Carbohydrates account for 1200% and fats for 11475% of calories.

"Efficiency Score 1.00 — this asset ranks in the top tier of the DataFood database for protein delivery per calorie. Optimal for fat loss, lean bulking, and body recomposition phases."

With 12g of carbs per 100g, it suits cyclical keto and low-carb approaches.

With only 4 kcal per 100g, Amandes grillées sans sel is a high-volume food — you can consume a large serving while keeping total caloric intake controlled. This makes it particularly effective for hunger management in deficit phases.

Protocol Compatibility

Ketosis Impact

With 12g of carbs per 100g, it suits cyclical keto and low-carb approaches.

Thermic Effect (TEF)

Protein content of 25g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.

Expand Your Protocol.

Based on the metabolic profile of Amandes grillées sans sel, these related data nodes are most relevant to your nutrition architecture:

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1. Biological Metrics

2. Dietary Logic

Institutional Disclaimer: The nutritional data provided for Amandes grillées sans sel is derived from clinical databases and algorithmic estimation. This report is for metabolic infrastructure planning only and does not constitute medical advice. Consult a clinical nutritionist before implementing aggressive deficit protocols.