Nutritional Efficiency Report
Nutritional powder is a very low-calorie food with high-protein content. At 35 kcal per 100g, it delivers 21g of protein — representing 240% of its total caloric load. Carbohydrates account for 491% and fats for 694% of calories.
At 43g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
With only 35 kcal per 100g, Nutritional powder is a high-volume food — you can consume a large serving while keeping total caloric intake controlled. This makes it particularly effective for hunger management in deficit phases.
Protocol Compatibility
Ketosis Impact
At 43g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Thermic Effect (TEF)
Protein content of 21g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.