Nutritional Efficiency Report
Carb Cutting Tortillas is a moderate-calorie food with moderate-protein content. At 150 kcal per 100g, it delivers 18g of protein — representing 48% of its total caloric load. Carbohydrates account for 93% and fats for 54% of calories.
At 35g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Protocol Compatibility
Ketosis Impact
At 35g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Thermic Effect (TEF)
With 18g protein per 100g, the thermic contribution is moderate. Pairing with higher-protein sources increases the overall TEF of your meal and supports lean mass retention.