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0.89
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High Efficiency

Mostarda.

Metabolic profile analysis. Technical breakdown of Mostarda and its impact on skeletal muscle retention and daily energy expenditure.

Total Energy122kcal
Bio-Protein27g
Carbohydrates22g
Total Lipids7g

Nutritional Efficiency Report

Mostarda is a low-calorie food with high-protein content. At 122 kcal per 100g, it delivers 27g of protein — representing 89% of its total caloric load. Carbohydrates account for 72% and fats for 52% of calories.

"Efficiency Score 0.89 — this asset ranks in the top tier of the DataFood database for protein delivery per calorie. Optimal for fat loss, lean bulking, and body recomposition phases."

At 22g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Protocol Compatibility

Ketosis Impact

At 22g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Thermic Effect (TEF)

Protein content of 27g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.

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1. Biological Metrics

2. Dietary Logic

Institutional Disclaimer: The nutritional data provided for Mostarda is derived from clinical databases and algorithmic estimation. This report is for metabolic infrastructure planning only and does not constitute medical advice. Consult a clinical nutritionist before implementing aggressive deficit protocols.