Nutritional Efficiency Report
Plant Based Protein, Vanilla is a very low-calorie food with elite-protein content. At 3 kcal per 100g, it delivers 73g of protein — representing 9733% of its total caloric load. Carbohydrates account for 1333% and fats for 1500% of calories.
With 10g of carbs per 100g, it suits cyclical keto and low-carb approaches.
With only 3 kcal per 100g, Plant Based Protein, Vanilla is a high-volume food — you can consume a large serving while keeping total caloric intake controlled. This makes it particularly effective for hunger management in deficit phases.
Protocol Compatibility
Ketosis Impact
With 10g of carbs per 100g, it suits cyclical keto and low-carb approaches.
Thermic Effect (TEF)
Protein content of 73g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.