Nutritional Efficiency Report
Piccantino per golosi is a low-calorie food with high-protein content. At 132 kcal per 100g, it delivers 22g of protein — representing 67% of its total caloric load. Carbohydrates account for 12% and fats for 75% of calories.
At only 4g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Protocol Compatibility
Ketosis Impact
At only 4g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Thermic Effect (TEF)
Protein content of 22g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.