Nutritional Efficiency Report
Chocolate wafer is a very low-calorie food with low-protein content. At 11 kcal per 100g, it delivers 6g of protein — representing 218% of its total caloric load. Carbohydrates account for 2218% and fats for 2209% of calories.
At 61g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
With only 11 kcal per 100g, Chocolate wafer is a high-volume food — you can consume a large serving while keeping total caloric intake controlled. This makes it particularly effective for hunger management in deficit phases.
Protocol Compatibility
Ketosis Impact
At 61g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Thermic Effect (TEF)
With 6g protein per 100g, the thermic contribution is moderate. Pairing with higher-protein sources increases the overall TEF of your meal and supports lean mass retention.