Nutritional Efficiency Report
Vegan Protein is a low-calorie food with elite-protein content. At 84 kcal per 100g, it delivers 67g of protein — representing 319% of its total caloric load. Carbohydrates account for 48% and fats for 21% of calories.
With 10g of carbs per 100g, it suits cyclical keto and low-carb approaches.
With only 84 kcal per 100g, Vegan Protein is a high-volume food — you can consume a large serving while keeping total caloric intake controlled. This makes it particularly effective for hunger management in deficit phases.
Protocol Compatibility
Ketosis Impact
With 10g of carbs per 100g, it suits cyclical keto and low-carb approaches.
Thermic Effect (TEF)
Protein content of 67g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.