Nutritional Efficiency Report
Alette di pollo is a moderate-calorie food with elite-protein content. At 225 kcal per 100g, it delivers 78g of protein — representing 139% of its total caloric load. Carbohydrates account for 2% and fats for 68% of calories.
At only 1g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Protocol Compatibility
Ketosis Impact
At only 1g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Thermic Effect (TEF)
Protein content of 78g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.