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Leche en polvo.

Metabolic profile analysis. Technical breakdown of Leche en polvo and its impact on skeletal muscle retention and daily energy expenditure.

Total Energy100kcal
Bio-Protein26g
Carbohydrates59g
Total Lipids6g

Nutritional Efficiency Report

Leche en polvo is a low-calorie food with high-protein content. At 100 kcal per 100g, it delivers 26g of protein — representing 104% of its total caloric load. Carbohydrates account for 236% and fats for 54% of calories.

"Efficiency Score 1.00 — this asset ranks in the top tier of the DataFood database for protein delivery per calorie. Optimal for fat loss, lean bulking, and body recomposition phases."

At 59g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Protocol Compatibility

Ketosis Impact

At 59g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Thermic Effect (TEF)

Protein content of 26g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.

Expand Your Protocol.

Based on the metabolic profile of Leche en polvo, these related data nodes are most relevant to your nutrition architecture:

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1. Biological Metrics

2. Dietary Logic

Institutional Disclaimer: The nutritional data provided for Leche en polvo is derived from clinical databases and algorithmic estimation. This report is for metabolic infrastructure planning only and does not constitute medical advice. Consult a clinical nutritionist before implementing aggressive deficit protocols.