Nutritional Efficiency Report
Spanish Peanuts is a moderate-calorie food with elite-protein content. At 222 kcal per 100g, it delivers 89g of protein — representing 160% of its total caloric load. Carbohydrates account for 101% and fats for 677% of calories.
At 56g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Protocol Compatibility
Ketosis Impact
At 56g carbs per 100g, it is better suited to carb-cycling or maintenance phases.
Thermic Effect (TEF)
Protein content of 89g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.