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Gnocchettis de pommes de terre bio.

Metabolic profile analysis. Technical breakdown of Gnocchettis de pommes de terre bio and its impact on skeletal muscle retention and daily energy expenditure.

Total Energy145kcal
Bio-Protein36g
Carbohydrates32g
Total Lipids25g

Nutritional Efficiency Report

Gnocchettis de pommes de terre bio is a low-calorie food with elite-protein content. At 145 kcal per 100g, it delivers 36g of protein — representing 99% of its total caloric load. Carbohydrates account for 88% and fats for 155% of calories.

"Efficiency Score 0.99 — this asset ranks in the top tier of the DataFood database for protein delivery per calorie. Optimal for fat loss, lean bulking, and body recomposition phases."

At 32g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Protocol Compatibility

Ketosis Impact

At 32g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Thermic Effect (TEF)

Protein content of 36g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.

Expand Your Protocol.

Based on the metabolic profile of Gnocchettis de pommes de terre bio, these related data nodes are most relevant to your nutrition architecture:

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1. Biological Metrics

2. Dietary Logic

Institutional Disclaimer: The nutritional data provided for Gnocchettis de pommes de terre bio is derived from clinical databases and algorithmic estimation. This report is for metabolic infrastructure planning only and does not constitute medical advice. Consult a clinical nutritionist before implementing aggressive deficit protocols.