Nutritional Efficiency Report
Hormel, always tender, extra lean pork tenderloin, teriyaki is a low-calorie food with moderate-protein content. At 116 kcal per 100g, it delivers 17g of protein — representing 59% of its total caloric load. Carbohydrates account for 14% and fats for 31% of calories.
At only 4g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Protocol Compatibility
Ketosis Impact
At only 4g net carbs per 100g, it fits strict ketogenic and carnivore protocols.
Thermic Effect (TEF)
With 17g protein per 100g, the thermic contribution is moderate. Pairing with higher-protein sources increases the overall TEF of your meal and supports lean mass retention.