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Paella Faniliar Micta.

Metabolic profile analysis. Technical breakdown of Paella Faniliar Micta and its impact on skeletal muscle retention and daily energy expenditure.

Total Energy149kcal
Bio-Protein41g
Carbohydrates24g
Total Lipids4g

Nutritional Efficiency Report

Paella Faniliar Micta is a low-calorie food with elite-protein content. At 149 kcal per 100g, it delivers 41g of protein — representing 110% of its total caloric load. Carbohydrates account for 64% and fats for 24% of calories.

"Efficiency Score 1.00 — this asset ranks in the top tier of the DataFood database for protein delivery per calorie. Optimal for fat loss, lean bulking, and body recomposition phases."

At 24g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Protocol Compatibility

Ketosis Impact

At 24g carbs per 100g, it is better suited to carb-cycling or maintenance phases.

Thermic Effect (TEF)

Protein content of 41g per 100g triggers a significant Thermic Effect of Food. The body expends approximately 20–30% of protein calories during digestion, yielding a net caloric benefit compared to equivalent fat or carbohydrate sources.

Expand Your Protocol.

Based on the metabolic profile of Paella Faniliar Micta, these related data nodes are most relevant to your nutrition architecture:

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1. Biological Metrics

2. Dietary Logic

Institutional Disclaimer: The nutritional data provided for Paella Faniliar Micta is derived from clinical databases and algorithmic estimation. This report is for metabolic infrastructure planning only and does not constitute medical advice. Consult a clinical nutritionist before implementing aggressive deficit protocols.